Cooking Allergy Free is meant to be your desitination for finding healthy recipes for your allergy diet. If you're new to the site, we highly recommend visiting how to get the most from Cooking Allergy Free.
If you're just finding out about your allergies, or still trying to figure out how to deal with them, we also recommend our popular article, "Coping with Multiple Food Allergies".
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5 Most Recent Recipes
| Most Common User Allergens | ||
|---|---|---|
| Cow milk | 63.80% | |
| Egg | 57.10% | |
| Peanut | 51.66% | |
| Wheat | 49.37% | |
| Soy | 44.46% | |
| Almond | 31.21% | |
| Walnut | 30.47% | |
| Cashew | 29.69% | |
| Gluten | 28.88% | |
| Brazil nut | 27.69% | |