Bagoong:

Philippine condiment that is popular in the pacific and hawaii; made from shrimp or small fish that have been salted, cured and fermented, resulting in a salty liquid


Associated food allergens:
  • Shrimp
  • Fish
  • Fermented
  • Fructose
  • This ingredient may contain food allergens not listed above. This can be due to the ingredient being:
    • An item that can be substituted for a more specific type (strawberry jelly vs apple jelly)
    • An item which may contain different food allergens, depending on the brand or preparation (salsa, ketchup)

Recipes that contain "bagoong":
  • No recipes currently use this ingredient
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