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Green curry sauce:
Main ingredients consist of coconut milk, green curry paste, eggplant, sugar, fish sauce, kaffir lime leaves, and thai basil leavees
Associated food allergens:
- Coconut
- Cow milk
- Capsaicin/peppers
- Cinnamon
- Cloves
- Coriander
- Cumin
- Mustard
- Garlic
- Nutmeg
- Ginger
- Pepper
- Legume
- Sesame
- Vinegar
- Onion
- Shrimp
- Lime
- Eggplant
- Fish
- This ingredient may contain food allergens not listed above. This can be due to the ingredient being:
- An item that can be substituted for a more specific type (strawberry jelly vs apple jelly)
- An item which may contain different food allergens, depending on the brand or preparation (salsa, ketchup)
Recipes that contain "green curry sauce":
- No recipes currently use this ingredient