Salsa:

Usually refers to a spicy, tomato-based sauce that is typically used as a dip and in mexican cuisine; allergens dependent on brand of sauce


Associated food allergens:
  • Capsaicin/peppers
  • Onion
  • Tomato
  • Fermented
  • This ingredient may contain food allergens not listed above. This can be due to the ingredient being:
    • An item that can be substituted for a more specific type (strawberry jelly vs apple jelly)
    • An item which may contain different food allergens, depending on the brand or preparation (salsa, ketchup)

Recipes that contain "salsa": Return to Ingredient List