Sauerkraut:

Cabbage cut fine, salted and allowed to ferment until sour


Associated food allergens:
  • Cabbage
  • Fermented
  • Sulfites
  • This ingredient may contain food allergens not listed above. This can be due to the ingredient being:
    • An item that can be substituted for a more specific type (strawberry jelly vs apple jelly)
    • An item which may contain different food allergens, depending on the brand or preparation (salsa, ketchup)

Recipes that contain "sauerkraut": Return to Ingredient List