Name:

Kellie

Member since:

January 14th, 2008

Allergies:

Apple, Apricot, Avocado, Banana, Bean, Beet, Blueberry, Brown rice, Cabbage, Cantaloupe, Capsaicin/peppers, Carrot, Cherry, Cinnamon, Citrus, Cloves, Coconut, Corn, Cucumber, Eggplant, Fructose, Fruit/vegetable, Ginger, Grape, Grapefruit, Honey, Kidney bean, Kiwi, Legume, Lentil, Lettuce, Lima bean, Mango, Mustard, Nightshade, Olive, Onion, Orange, Palm, Paprika, Pea, Peach, Peanut, Pear, Pineapple, Pinto bean, Pumpkin, Radish, Raspberry, Soy, Squash, Strawberry, Sucralose, Sweet potato, Tomato, Watermelon

Blurb:

We joined this site for my teenager daughter, diagnosed with DIETARY FRUCTOSE INTOLERANCE – DFI. It’s been a challenge to make sure her diet packs a nutritional punch! We’ve learned a lot, like the importance of supplements, as well as variety and the benefits of learning about and using substitutions. We were given a “list of don’t’s” and sent on our way. We found book to be very helpful, ‘Living With Dietary Fructose Intolerance: A Guide to Managing your Life With this New Diagnosis", by Judy Smith (amazon.com) Between this site and the book, we’re learning!

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