Healthier frosting for cakes

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Recipe Servings: 1 cake worth Description: A tasty replacement for the Betty Crocker stuff. For a large layered cake, you may need to double. Allergens: Animal, Brewers yeast, Cheese, Cinnamon, Corn, Cow milk, Dairy, Fermented, Fructose, Fruit/vegetable, Gelatin, Honey, Miscellaneous, Spices, Sugar, Sulfites, Vanilla, Yeast Ingredient List:

QtyName
1 package Allergy_none cream cheese , fat free
1 cup Allergy_none honey
1/2 TBsp Allergy_none cinnamon , or cumin, ground
1/2 TBsp Allergy_none vanilla , pure

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Instructions: Whip cream cheese and honey together in mixer until nice and smooth.
Use plain or add cinnamon or cardamom to taste.

I make the plain version for my dogs birthday's to top their peanut butter surprise muffins.

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Miscellaneous: Created: August 5th, 2007
Last Updated: August 5th, 2007
Source of Recipe: my imagination
Filed Under: Desserts




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