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Recipe Servings: 2-4 Description: For those allergic to the nightshade family. Allergens: Broccoli, Citrus, Fermented, Fructose, Fruit/vegetable, Garlic, Lemon, Olive, Spices, Sugar Ingredient List:

Qty	Name
2 - 4 cups	broccoli , cut into florets
1/2	lemon
1-3 cloves	garlic , freshly pressed or minced
2-4 TBsp	olive oil

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Instructions: Steam or blanch broccoli until brilliant in color and still crunchy.

Heat oil and garlic over medium heat for one minute or less. Add the juice of the half of lemon. Immediately add broccoli and stir until broccoli is well covered. DO NOT overcook the broccoli.
Serve immediately.
Member Feedback: lobi said on June 16th, 2008 02:26 PM :
Please also add this to the vegan category.


Miscellaneous: Created: August 5th, 2007
Last Updated: August 5th, 2007
Source of Recipe: my husband hated broccoli until I made it this way.
Filed Under: Vegetarian




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