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Recipe Servings: 15 Description: Just like regular pudding but with booze...feel free to try various combinations of pudding flavors and alcohol. The main ones are chocolate and baileys and vanilla and ameretto. I'm listing my favorite though... Allergens: Animal, Beet, Brewers yeast, Chocolate, Corn, Cow milk, Dairy, Fermented, Fructose, Fruit/vegetable, Gelatin, Legume, Miscellaneous, Nut, Soy, Sugar, Sugar cane, Sulfites, Yeast Ingredient List:

Qty	Name
1 box	jello pudding cookies and cream
1 2/3 cup	milk
1/4 cup	rum
1/4 cup	creme de menthe
1 1/2 cups	whipped cream

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Instructions: In a large stirring bowl pour jello packet, milk and booze.

Stir or whisk for a little over 2 minutes

Place in refrigerator for 15 minutes

Remove and add whipped cream (cool whip will do)

Poor into small dixie cups or into whatever glasses, bowls etc. you would like and serve.
Member Feedback: ilsie said on August 6th, 2007 08:53 PM :
these are so good


Miscellaneous: Created: March 23rd, 2007
Last Updated: June 24th, 2007
Source of Recipe: Family Tradition
Filed Under: Desserts




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