Nacho delight

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Recipe Servings: 4-6 Prep Time: 5 minutes Description: Easy, cheese-free nachos that no one can resist! Allergens: Bakers yeast, Bean, Capsaicin/peppers, Corn, Fermented, Fructose, Fruit/vegetable, Legume, Nightshade, Nut, Onion, Sugar, Tomato, Yeast Ingredient List:

QtyName
1 can Allergy_none black beans
1 cup Allergy_none salsa
1 bag Allergy_none tortilla chips
2-3 Allergy_none green onions , diced
1 can Allergy_none refried beans , vegetarian or fat-free, if vegan
1 can Allergy_none corn , canned

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Instructions: Place the tortilla chips (corn, if you're gluten-free) on a plate.
Warm up refried beans and canned corn (if desired) in the microwave for about thirty seconds.
Top Tortilla Chips with both types of beans, corn, salsa, and green onions

Chow down!
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Miscellaneous: Created: November 11th, 2008
Last Updated: November 11th, 2008
Source of Recipe: me
Filed Under: Appetizers, Vegan, Vegetarian




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