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Recipe Servings: 16 pieces Prep Time: 1 hour Description: This slice was originally a cooking mistake. However I liked the result (and so did my husband) so now I have another recipe in my collection. Allergens: Apple, Fructose, Fruit/vegetable, Grain, Honey, Quinoa, Ragweed, Spices, Sugar Ingredient List:

Qty	Name
100ml	apple juice concentrate
2/3 cup	water , warm
1 cup	quinoa flour
1/2 cup	tapioca flour , (arrowroot flour)
3/4 tspn	baking soda , (bi-carb soda)
2 tblsps	honey
25ml	oil

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Instructions: 1. Preheat oven to moderate 180 degrees Celsius (350 degrees Farenheit). Line 20cm square cake tin with baking paper (or grease tin).
2. Mix flours and soda in bowl. Add honey, oil, apple juice concentrate and warm water. Mix with a spoon until well combined. It will be a thick batter.
3. Gently pour batter into cake tin. Use spoon or spatula to push batter into corners of tin.
4. Bake for 45 minutes or until the skewer test comes out clean.
Member Feedback: bluepebbles said on July 1st, 2009 03:41 AM :
Recipe freezes well.

bluepebbles said on July 10th, 2009 01:42 AM :
I added a little extra liquid and the result was even better (fluffier). Change made to recipe above.

alicia said on August 20th, 2010 12:09 PM :
This sounds sooo yummy! Thanks


Miscellaneous: Created: July 1st, 2009
Last Updated: July 10th, 2009
Source of Recipe: Accidental experiment
Filed Under: Appetizers, Desserts




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