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Recipe Servings: Enough for one cake Description: To be used with a cake recipe. Allergens: Beet, Brewers yeast, Cheese, Corn, Cow milk, Dairy, Fermented, Fructose, Fruit/vegetable, Nut, Pecan, Sugar, Sugar cane, Tree nut, Vanilla, Yeast Ingredient List:

Qty	Name
3 1/2 cups	confectioner's sugar
8 oz	Neufchatel cheese
1/2 cup	butter
1 1/4 tsp	vanilla extract
1 cup	pecans , chopped (optional)

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Instructions: Mix ingredients together with a blender until smooth. Apply to cake.
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Miscellaneous: Created: June 7th, 2007
Last Updated: June 24th, 2007
Source of Recipe: Mom
Filed Under: Desserts




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