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Pita pizza
By mel |
Updated June 24th, 2007
Recipe Servings: 1 serving Description: Personal pizza, great for an afternoon snack. Allergens: Animal, Bakers yeast, Brewers yeast, Cheese, Chicken, Cow milk, Dairy, Fermented, Fructose, Fruit/vegetable, Gluten, Grain, Olive, Sugar, Tomato, Vinegar, Wheat, Yeast Ingredient List:
| Qty | Name |
| 1 |
|
| 1 |
|
| as needed |
|
| sprinkle |
|
| optional |
|
Instructions: Bake the chicken breast, then cut into pieces or shred. Spread the tomato sauce, chicken, cheese and olives on top of the pita. Bake for about 10 minutes in the oven or as needed in the microwave. Serve hot.
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Miscellaneous: Created: June 24th, 2007
Last Updated: June 24th, 2007
Source of Recipe: None
Filed Under: Lunch
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