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Recipe Servings: 6 servings Description: Another favorite from home Allergens: Animal, Bean, Carrot, Celery, Chicken, Corn, Fermented, Fructose, Fruit/vegetable, Garlic, Legume, Miscellaneous, Nut, Onion, Pea, Pepper, Pork, Soy, Spices, Sugar, Sulfites Ingredient List:

Qty	Name
1lb	split peas
2	carrots , peeled, sliced
2 stalks	celery , chopped
2 tsp	salt
1/4 tsp	black pepper
2 cups	ham , diced into cubes
1 tbsp	seasoned salt

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Instructions: Wash the peas and soak overnight. Drain them in the morning and rinse a few times. Add 5 cups water and the remaining ingredients to the peas. Cook on high for 6 hours.
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Miscellaneous: Created: June 24th, 2007
Last Updated: June 24th, 2007
Source of Recipe: Mom
Filed Under: Soups




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