August 11, 2022
Chicago 12, Melborne City, USA
Salad

Asian Coleslaw

Asian Coleslaw

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Simple Cabbage Salad

Credit: Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless

Recipe Summary

active:

10 mins

total:

20 mins

Servings:

4

Nutrition Profile:

  • Dairy-Free
  • Egg Free
  • Gluten-Free
  • Nut-Free
  • Soy-Free
  • Vegetarian

Nutrition Info

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk lemon juice, oil, parsley, mustard, honey, garlic powder, salt and pepper together in a large bowl. Add cabbage and toss to coat; let stand for 10 minutes. Toss again; serve immediately or refrigerate for up to 1 hour before serving.

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Nutrition Facts

Serving Size:

1 1/4 cups

Per Serving:

124 calories; fat 7g; sodium 408mg; carbohydrates 14g; dietary fiber 4g; protein 2g; sugars 9g; niacin equivalents 1mg; saturated fat 1g; vitamin a iu 299IU; potassium 268mg.

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